American, Turkish and Armenian Universities Participate in Joint Tourism Project
By Taniel Koushakjian
FLArmenians Political Contributor
A joint tourism project between the United States, Turkey and Armenia has been actively working to foster greater cooperation and integration between the three countries and between Armenia and Turkey in particular. The project, entitled “A Multilateral University Consortium to Strengthen Tourism Education, Research, and Industry Outreach,” is led by the University of Florida (UF) along with Dokuz Eylul University (DEU) in Turkey, and the Armenian State University of Economics (ASUE).
The consortium or American-Turkish-Armenian (ATA) Fellows, is a 21-member team of expert academics and practitioners with diverse experiences and backgrounds. The ATA Fellows work to promote collaboration between American, Turkish and Armenian academic institutions in the travel and tourism industry and will bring together private sector actors to research, train, educate, build and strengthen capacity within the context of sustainable regional tourism development. According to the Eric Friedheim Tourism Institute at the University of Florida, “The prospect to promote cultural understanding, mutual respect and peace via travel and tourism is a monumental opportunity to strengthen dialogue between Turkey and Armenia whose relations have been strained by a number of historical and political issues. Travel and tourism, education and research partnerships between Turkey and Armenia can facilitate the normalization of relations between the two nations.” The project was initiated in September 2010 through a grant by the U.S. Department of State-Embassy in Ankara.
The stated goals of the ATA Fellows are to: promote more sustainable tourism development; enhance cultural and environmental awareness; diminish the negative impacts of tourism; diversify tourism products; brand the region as a sustainable, safe and quality tourism brand; improve human capital with a focus on non-elite groups; promote mutual trade and investment, investment in tourism infrastructure (i.e. hotels, attractions, etc.); enhance cross-cultural interaction, exchange and understanding; facilitate the normalization of relations between the two nations; stimulate economic development in the region; and ultimately promote regional peace.
“This project is one of those rare opportunities of life accomplishment, a cause for the greater good of the world community,” stated Dr. Asli Tasci, ATA Fellows Project Director at the University of Florida. “With the initiation and leadership of the University of Florida, two educational institutions from Turkey and Armenia were stimulated to pull their resources together and put tourism at work for peace,” Dr. Tasci told FLArmenians.
Track II Diplomacy
Secretary of State Hillary Clinton visited Turkey last month and met with Turkish officials to discuss a broad range of issues, including Armenian-Turkish normalizations of relations. According to an RFE/RL report, “She encouraged Turkey to support and move the [Turkish-Armenian] protocols, which have been stuck in the Turkish parliament, but more generally to reach out to Armenia with confidence-building measures and do whatever possible to strengthen that relationship, leading ultimately to restored diplomatic ties.”
The Foreign Ministers of Armenia and Turkey signed two historic protocols, on the normalization of relations and the establishment of diplomatic relations, in Zurich, Switzerland on October 10, 2009, in the presence of the U.S. Secretary of State Hillary Clinton, Russian Foreign Minister Sergei Lavrov, French Foreign Minister Bernard Kouchner, and Swiss Foreign Minister Michele Calmy-Rey. However, despite the stalling of Armenian-Turkish rapprochement, civil society institutions, non-governmental organizations (NGOs), academics, journalists and human rights activists from Armenia and Turkey have continued to work to promote cross-cultural understanding and awareness. As Track I diplomacy seems to be grinding to a halt, Track II diplomacy is rapidly picking up the pace.
A recent headline in the Turkish Hurriyet Daily News read, “Confidence-building steps planned toward Armenia.” In the absence of Turkish political will to ratify the protocols, the author sites several steps that the Turkish side aims to take in the next few years to keep the rapprochement process moving forward. Although nothing official has been announced, some ideas cited by the author include opening a Turkish Airlines office in Armenia, visits to Armenia and Georgia by Turkish Education Ministry officials, and the opening of certain border crossings.
In addition, it was reported that Turkish companies have now begun organizing package tours to Armenia. According to the Hurriyet Daily News, “A joint enterprise between two Turkish-based tourism companies is planning to organize special package tours from Turkey to Armenia in August, even though the two countries’ borders have remained closed since 1993.” Dikran Altun, owner of Tower Turizm told Hurriyet: “Unfortunately, our people do not know each other – hence their hesitation to travel,” adding that Turkish and Armenian tourists who are interested in visiting each other’s countries for the first time always ask if it is safe to travel.
Also, just a few weeks ago, an association of Armenian and Turkish travel agencies was established in Yerevan, Armenia. According to News.am, 27 businessmen and NGO representatives from Turkey were invited to Armenia to participate in the forum. During the forum a memorandum was signed to promote mutual and international tourism aimed at developing economic relations between the two countries.
Furthermore, in a separate project through the International Center for Journalists, several reporters from Armenia and Turkey recently visited media outlets throughout the United States, including the Tallahassee Democrat.
Current U.S. Ambassador to Turkey, Francis Ricciardone, who is serving a 1-year recess appointment set to expire at the end of this year, testified before Congress earlier this month. His testimony states: “Facilitating regional integration is a high priority for the United States. Rapprochement between Turkey and Armenia will foster increased stability and prosperity in the Caucasus region. We commend the governments of Turkey and Armenia in signing the historic protocols on normalization of relations on October 10, 2009 in Zurich. During her visit last month, Secretary of State Clinton again urged Turkey to ratify the protocols, and we will continue to support programs that build understanding between Turks and Armenians.”
While the international community would like to see the two protocols ratified, and thus the opening of the Armenian-Turkish border and the establishment of diplomatic relations, it is apparent that efforts on the grassroots level will continue to build the confidence and good will necessary for both populations to live in peace.
“I am pleased to be a part of the ATA Fellows initiative and to have the opportunity to work in an environment that promotes a peaceful exchange and builds a cross-cultural understanding between Turks and Armenians through tourism,” stated Dr. Artak Manukyan, Armenian Project Director at ASUE. “We are looking forward to the upcoming field trips and to hosting our American and Turkish colleagues in Armenia,” Dr. Manukyan told FLArmenians.
ATA Fellows Project Activities
Since its inception, the ATA Fellows have initiated a number of assignments and activities to fulfill four main goals: Curriculum Development; Research; Industry Outreach; and Capacity Building. These goals will be realized through a serious of meetings in each country, collaborative research assignments and scientific studies, as well as student exchange field trips and an international symposium.
The ATA Fellows will conduct three vision meetings, one in each country. The first meeting was held in November 2010 at the University of Florida, in Gainesville. This initial meeting sparked the relationships and creative processes necessary for achieving the project goals. The second meeting was held in March 2011 in Istanbul and Izmir, Turkey. During this trip, several meetings and presentations were conducted covering a wide range of tourism industry specific issues, as well as cross-cultural activities and visits to various historical attractions. In addition to the ATA Fellows, local entrepreneurs, students, practitioners and diverse stakeholders participated in the activities, which greatly developed a working fellowship among the project team members. In September 2011 the ATA Fellows will travel to Yerevan and Gyumri, Armenia for their final vision meeting.
Next year, in August 2012, the ATA Fellows will hold their first student field trip to Ani, Turkey. Dokuz Eylul University, in collaboration with industry stakeholders, will welcome the ATA Fellows and 10 students from each country for a 10-day field trip to the ancient city. Ani is a very important Armenian city, once the capital of the medieval Armenian Bagratuni Kingdom (895 – 1046 AD). The following month, the UF team, in collaboration with the Alachua County Visitors and Convention Bureau, will host students from the U.S., Turkey and Armenia for a 14-day tourism service learning project in North and Central Florida. Tourism is the major industry for the Sunshine State, famously known for its beautiful beaches, Disney World and Universal Studios in Orlando, as well as historic cities such as St. Augustine. The cross-cultural exchange of academics, students, and practitioners in the field of travel and tourism is a promising opportunity, not just for Turks and Armenians, but for all of the institutions and stakeholders involved.
Like all major projects of its kind, the research and development component is vital to achieving project goals and is an ongoing endeavor. For instance, a focus group study was conducted on students at DEU and ASUE to gain a greater understanding of the issues surrounding image, cultural distance and tourism potential between Turkey and Armenia. As reflected in Mr. Altun’s statement, the results indicated that the majority of the students’ perception fell into the categories of lack of any perception to somewhat biased perception. Naturally, these types of studies and exchanges are a first step at addressing the perception issue. Once that barrier is broken down, dialogue has been established and economic benefits are introduced, the potential for normalization of relations between Turkey and Armenia becomes that much greater.
To conclude the project a major symposium will be held and is currently scheduled for the summer of 2013. This workshop-style symposium will focus on the issues concerned with achieving environmental, social and economic sustainability of tourism for regional development. ATA Fellows will present their findings and discuss ways to foster greater collaboration between tourism scholars, experts, academics, practitioners, government officials, students, NGOs and other stakeholders from the United States, Turkey and Armenia.
“The ATA Fellows project is a wonderful initiative and we commend the participating universities and individuals for working towards an honest and just peace with the people of Armenia and Turkey through the travel and tourism industry,” stated FLArmenians Communications Director Arsine Kaloustian-Rosenthal, an alumnus of UF. “I would also like to thank Dr. Tasci and the University of Florida for their leadership and positive approach in making this project a reality,” concluded Kaloustian-Rosenthal.
The Florida Pomegranate
The Florida Pomegranate?
By Robyn and Doug Kalajian
FLArmenians Cuisine Contributors
Published: August 18, 2011
Everyone associates Florida with citrus groves – the state’s oranges and grapefruit are famous nationwide, maybe even world-wide.
Our license plates read “Sunshine State” and depict the ever-famous orange. But pomegranates?
According to the July 2011 issue of “Florida Agriculture” magazine, William Castle, professor emeritus at University of Florida and whose specialty is horticulture science, is studying the possibility of pomegranate production in the Sunshine State as an alternative to citrus.
Pomegranate trees are a common sight in California. The small trees produce an apple-sized, red fruit with juicy, ruby-like arils with a tart-sweet taste. TheArmenianKitchen.com has praised the health aspects of the pomegranate – full of antioxidants, vitamins and minerals, and shared some recipes using this fruit’s arils and tasty juice. (See our recipes for homemade pomegranate jelly, and shish kebab marinade, too!)
Castle began his study two years ago with Jim Baldwin, a senior biologist at the Citrus Research and Education Center. Together they are examining every aspect associated with pomegranate-growing with the help of over 30 growers around the state.
If the study proves positive, there could be numerous small-scale pomegranate groves popping up in Central Florida. Castle is convinced that pomegranate groves are a real possibility, and interest among growers is on the rise.
Pomegranates are used as a fruit, for their juice, and can be used as an ‘edible ornament for home and business landscapes’.
Castle said that if pomegranate production takes off, consumers will see Florida-grown pomegranates next to California pomegranates in our stores – plus locally produced pomegranate juice and juice blends.
Watch out POM Wonderful!
Robyn Kalajian is a retired culinary teacher in Florida and Chief Cook at http://www.TheArmenianKitchen.com. Douglas Kalajian is a retired editor/journalist and Sous Chef at http://www.TheArmenianKitchen.com.